FOOD WORTH TRAVELING FOR ! Do you eat to live, or do you live to eat? Denis and I are definitely in the latter category. In fact, we will travel long distances just to eat in the restaurant where a favorite recipe was created. Such a trip is even more exciting if the chef who…
Viking Ocean Cruises Room Service Menu
Viking Ocean Cruises Room Service Menu Whenever I am considering eating out at a new restaurant, I go online and try to check out the menu. Similarly, whenever I am considering going on a cruise, I go online and try to check out the restaurant and room service menus. All too often, I have found…
When in Nice, we live to eat !
WHEN IN NICE, WE LIVE TO EAT ! The culinary scene in Nice and the glamorous Côte d’Azur features some of the best dishes of both France and its neighbor to the east, Italy. Fresh pasta, authentic pasta dishes and pizza as well as gelato are all plentiful as are warm artisanal croissants in the…
DBGB Kitchen and Bar in Washington, DC!
DBGB Kitchen and Bar in Washington DC! Welcome to The DC Food Scene … BonVoyageurs‘ tribute to the impressive growth and development of our hometown’s restaurant and food scene. When we are here in town and not in traveling mode, we will try to make The DC Food Scene a regular feature for our readers….
Cookbooks : The best Italian cookbooks of all times!
Cookbooks : The best Italian cookbooks of all times! There are two Italian cookbooks everyone should have on their kitchen shelf and I really wish I had known about them earlier in my life. I love Italian food and I regard Italian cuisine as one of the top cuisines of the world. Why did it…
My lifelong affair with Spaghetti alla Carbonara!
In 1968, Time Life Books released a new book about cooking, “Recipes from Italy”. Up until then, my idea of Italian food did not extend much further than veal piccata, spaghetti with meatballs, or pepperoni pizza. But my girlfriend was intent on becoming a good cook, and, following carefully the instructions from the book, she…
BEST restaurants in Montreal Quebec Canada
This is a list of the best restaurants in Montreal. By best restaurants, we mean restaurants where we had the most delicious and enjoyable dining experiences, a combination of ambiance, service, people and food. Some of these restaurants are expensive, others are quite inexpensive; some are more formal than others. We have eaten several times…
BEST of Djibouti food : Skoudehkaris !
Skoudehkaris is a classic Djibouti dish, a flavorful lamb and rice stew. . The following recipe comes from 196flavors.com : Ingredients – 1 lb. of lamb shoulder (shank) cut into pieces – 2.5 cups of rice – 5 fresh tomatoes, peeled, seeded and diced – 1 tablespoon of tomato paste – 1 red onion, sliced…
BEST of Denmark food : Frikadeller Smorrebrod !
Frikadeller Smorrebrod Every time I visit Denmark, I make a point of having a smorrebrod or Danish Open Sandwich meal. The types of smorrebrod are only limited by the chef’s imagination so there’s always something new to try. However, there’s no better smorrebrod for me than one featuring the very classic and unique Danish version…
BEST of Czech Republic food : Vepro-Knedlo-Zelo !
Vepro-Knedlo-zelo is short for veprova (roast pork), dumplings (knedliky), zeli (sauekraut). Roast pork with dumplings and sauerkraut, a classic Czech dish! There are several variations of the dish, and most Czech restaurants offer it. Dobru chut (Bon Appetit)! . The following recipes come from my-prague-sights.com: Roast Pork (Vepřová Pečene) Ingredients: 1 tbs vegetable oil 1…
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