BEST of Congo – Brazzaville food : Chicken Moambe !
Chicken Moambe Chicken Moambe is a popular dish around the Congo river area. When in Congo, marinate the chicken overnight in the moambe sauce, which is a sauce made from the African oil palm fruit. Photo Dekiplekkerekok.be Here’s a westernized version of the Congo Chicken Moambe recipe from Food.com: Ingredients: 3 -4 lbs chicken…
Winterthur Museum ~ An easy day trip!
Winterthur Museum is the premier museum of American decorative arts and is an easy and worthwhile day trip year-round for people living in the Mid-Atlantic region. Originally a 60-acre mansion and estate of the Dupont family located within a 1,000 acre preserve of rolling meadows and woodlands, Winterthur (named after the Swiss town of the…
Jose Cuervo tequila distillery – the best of Mexico!
Recently, my husband and I were invited to tour the original Tequila distillery, the Jose Cuervo La Rojena, in the town of Tequila located in Jalisco, Mexico. . I arrived at La Rojena a skeptic, with low expectations for the tour as I have not been a fan of Tequila. But throughout the course of the…
Le Chantecler, Essence of a 2** Michelin Luncheon
The sun is beginning to set here in Nice, and since lunch we have visited the Musée Matisse in the magnificent Nice neighborhood of Cimiez … yet I can still feel the pleasure of our three and a half hour luncheon, I can remember the flavors and the marvelous sensations of enjoying the food and…
- 1
- 2
- 3
- …
- 38
- Next Page »