Quebec Flag : Can you guess where this photo was taken?
Quebec flag. Hint: A spot visited by hordes of tourists every day in one of the most important cities in Europe. Hint: The flag on top of that building is an anomaly. Can you guess what that flag is and what it is doing there? On June 16, 2013 we were in Berlin Germany….
BEST of Algeria food: Saffron and Raisin Couscous!
Best of Algeria food : Saffron and Raisin Couscous. Read our previous posting: “Best of Albania food : Tave Kosi!” Couscous is a staple food in Algeria. Saffron and Raisin Couscous with Fresh Mint is Algeria’s national dish. Photo Hotfreeads.com Saffron and Raisin Couscous with Fresh Mint recipe from TheGutsyGourmet.net : Serves…
Fine Dining at The Broadmoor’s Romantic Penrose Room
Chef de Cuisine Maxwell Robbins’ Divine Tasting Menu at the Broadmoor’s Romantic Penrose Room! Maxwell Robbins, Chef de Cuisine at The Broadmoor‘s award-winning fine dining signature restaurant, the Penrose Room, has impeccable credentials. A graduate of the Culinary Institute of America in Hyde Park, N.Y., Robbins interned under culinary legend Eric Ripert of Le Bernardin, and…
Mlynec Prague – The art of gastronomy in the Old Town!
With a prime location in the heart of the old town district of Prague, Mlynec is a large, trendy, happening restaurant in a city which loves to marry old traditions with new techniques. Part of the Zatisi family of fine restaurants, Mlynec takes its name from the “water mill” which once operated in front of…
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