Menton, France ~ The birth of the French Riviera
Menton, often called “the pearl of France” and historically famous for its lemons, is situated at the far eastern end of the French Riviera, right on the border with Italy (those clouds you see on the photo are on the Italian side of the border; the sky in France is still cloudless). It enjoys the…
La Baie des Anges: Two Legends and a Fish Story
La Baie des Anges : Two legends and a fish story! Read our previous posting “Nizza or Nice France? Cote d’Azur or French Riviera?” First, I need to clarify that I did not write the story below but copied and pasted it from a website. All credits should go to Margo Lestz, who lives in…
BEST of Brunei food : Ambuyat !
Read our previous posting: “Best of Brazil food: Feijoada!” BEST of Brunei food : Ambuyat ! The national dish of Brunei, ambuyat, is, on its own, tasteless. Made from powdered sago starch extracted from the bark of rumbia trees, ambuyat gets its flavor from being dipped in a variety of sauces using traditional forks…
Our favorite Prague Cafes !
The Viennese coffee house culture spread to all corners of the Austro-Hungarian Empire at the end of the nineteenth century, including to Prague, then a provincial capital. Prague cafes ( coffee house or cafe is “kavarna” in Czech) later fell into disfavor during the Communist era but have bounced back strongly since 1989. Century-old cafes…
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