BEST of Bahamas food : Crack Conch!
BEST of Bahamas food : Crack Conch with pigeon peas and rice ! Read our previous posting: “Best of Azerbaijan food: Lamb Pilaf (Plov)!” Crack Conch with pigeon peas and rice is a traditional dish in the Bahamas, which will leave you wanting to come back for more. Photo @Wherethefoodis Here’s a good…
The Historic Coopmanhuijs Boutique Hotel & Spa
THE HISTORIC COOPMANHUIJS BOUTIQUE HOTEL & SPA In the heart of the historic town of Stellenbosch situated in the heart of South Africa’s spectacular Stellenbosch wine country is an historic gem of a hotel, Coopmanhuijs Boutique Hotel & Spa. Originally built in 1713 as one of the first manor homes in Stellenbosch, Coopmanhuijs underwent a…
BEST of Cyprus food : Fasolada !
Fasolada I love beans and bean soups, and the fasolada from Cyprus, a white bean and vegetable soup, is definitely one of my favorites! With a history dating back to the times of the ancient Greeks, the fasolada is popular in several Mediterranean countries. It is simple to prepare, uses inexpensive ingredients, and is extremely…
BEST of Bhutan food : Ema Datshi, the famous and fiery national dish of Bhutan!
Ema Datshi. Read our previous posting: “Best of Benin food : Ago Glain with Pili Pili!” BEST of Bhutan food : Ema Datshi, the famous and fiery national dish of Bhutan! Bhutanese people like their food spicy and chilis seem to be part of every meal. Ema Datshi, the national dish, is a very spicy…
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