Botswana, birthplace of the watermelon!
Read our previous country posting: “Bosnia Herzegovina, one of the last undiscovered delights of the Southern Alps!” COUNTRY ROLL No 24 : Botswana, birthplace of the watermelon and a favorite for safaris! Okavango Delta, Botswana Photo thanks to @Black_Tomato Read our related posting: “Best of Botswana food: Seswaa!” Read our next country…
Yves Montand and Simone Signoret at La Colombe d’Or
Yves Montand and Simone Signoret at La Colombe d’Or in Saint Paul de Vence Read our previous posting “Picasso at La Colombe d’Or in Saint Paul de Vence” Read our next posting “Sarkozy at La Petite Maison” Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from…
BEST of Colombia food : Bandeja Paisa !
Bandeja Paisa Colombia’s national and very traditional dish, bandeja paisa, is more than a dish, it is really a meal! Steak, pork and chorizo sausages, rice and red beans, avocado slices, sweet banana chips, fried egg, served all together in a large oval dish. Photo Thefoodofmycolombialand.blogspot.com Stay tuned to BonVoyageurs.com for more Countries of…
Mlynec Prague – The art of gastronomy in the Old Town!
With a prime location in the heart of the old town district of Prague, Mlynec is a large, trendy, happening restaurant in a city which loves to marry old traditions with new techniques. Part of the Zatisi family of fine restaurants, Mlynec takes its name from the “water mill” which once operated in front of…
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