BEST of Algeria food: Saffron and Raisin Couscous!
Best of Algeria food : Saffron and Raisin Couscous. Read our previous posting: “Best of Albania food : Tave Kosi!” Couscous is a staple food in Algeria. Saffron and Raisin Couscous with Fresh Mint is Algeria’s national dish. Photo Hotfreeads.com Saffron and Raisin Couscous with Fresh Mint recipe from TheGutsyGourmet.net : Serves…
Gabon : 125,000 gorillas, 65,000 chimpanzees!
COUNTRY ROLL No 65 : Gabon, a very forested country in western Africa, home to 125,000 gorillas, 65,000 chimpanzees, 60,000 forest elephants. Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes and city breaks to Quebec City, New York, Washington, Buenos…
Afghanistan, the graveyard of Empires!
Afghanistan. COUNTRY ROLL No 1 : Afghanistan, the graveyard of Empires! Photo TheTravelCamel.com Read our related posting: “Best of Afghanistan food : Qabili Palau” Read our next country posting: “Albania : Land of the Golden Eagles and the Double Headed Black Eagles!” Stay tuned to BonVoyageurs.com for more Countries of the World as we share…
BEST of Chile food : Charquican !
Charquican. Chile is a country blessed with many riches, including an incredibly wide variety of sources of food from both land and water. The resulting Chilean cuisine offers many outstanding dishes which are a delight for visitors to discover. Selected for today’s posting is the charquican, a beef stew with a long history in Chile….