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BEST of Croatia food : Crni Rizot, black cuttlefish risotto!
Crni Rizot Best of Croatia food : Crni Rizot, black cuttlefish risotto! . Recipe from Saveur.com for Croatia’s black cuttlefish risotto, crni rizot ! SERVES 6–8 INGREDIENTS 6 cups homemade fish stock or store-bought 6 tbsp. olive oil 5 medium shallots, minced 4 cloves garlic, minced 3 lb. raw cuttlefish or squid, cleaned and sliced…
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BEST of Brunei food : Ambuyat !
Read our previous posting: “Best of Brazil food: Feijoada!” BEST of Brunei food : Ambuyat ! The national dish of Brunei, ambuyat, is, on its own, tasteless. Made from powdered sago starch extracted from the bark of rumbia trees, ambuyat gets its flavor from being dipped in a variety of sauces using traditional forks…
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BEST of Belarus food: Machanka with Draniki !
BEST of Belarus food: Machanka with Draniki ! Read our previous posting: “Best of Barbados food: Coocoo and Flying Fish!” Machanka and draniki, pork stew and potato pancakes, a staple of Belarus cooking. Apparently, pork became very popular back in the days of the Ottoman Empire as the farmers and peasants discovered that the Muslim…
![Eze France viewed from La Grande Corniche road](https://bonvoyageurs.com/wp-content/uploads/2015/07/20150905_091617119_iOS-450x450.jpg)
Eze France : Million dollar views of the French Riviera
Eze is magical, and if you go to France’s spectacular Côte d’Azur (aka “French Riviera”), the village of Eze should be one of your top 5 must-do outings! We first discovered Eze during a 3-week family vacation on the Côte in 2013 … an instant coup de foudre! So naturally, this year’s family vacation once…
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