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Chateau Eza ~ Gastronomy on the Top of a Cliff!
Eze, one of the most spectacular of France’s imposing “Villages Perchés” has a principal attraction other than its breath-taking 360 degree views … the Michelin- starred restaurant, Chateau Eza, named for the charming hotel in which it resides. Naturally, this restaurant’s reputation for excellent cuisine combined with the views was irresistible. So on our third…
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BEST of Djibouti food : Skoudehkaris !
Skoudehkaris is a classic Djibouti dish, a flavorful lamb and rice stew. . The following recipe comes from 196flavors.com : Ingredients – 1 lb. of lamb shoulder (shank) cut into pieces – 2.5 cups of rice – 5 fresh tomatoes, peeled, seeded and diced – 1 tablespoon of tomato paste – 1 red onion, sliced…
![English Tea Room, London England](https://bonvoyageurs.com/wp-content/uploads/2015/09/browns2-450x450.jpg)
Afternoon Tea at the Legendary Brown’s Hotel !
London these days is full of celebrity chefs striving to be as innovative as possible which makes the city’s culinary scene very eclectic and alive with buzz. But when it comes to Afternoon Tea, one of the United Kingdom’s finest culinary traditions and indeed, one of their finest contributions to the civilized world, I prefer…
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Delaire Graff Indochine in Stellenbosch South Africa
DINNER AT DELAIRE GRAFF ESTATE’S INDOCHINE RESTAURANT IN STELLENBOSCH SOUTH AFRICA Our first wine experience in South Africa’s famous Stellenbosch wine region is a dinner with wine pairings at Indochine, the fine dining restaurant at the magnificent Delaire Graff Estate. Our reservation is at 8pm, but we arrive early to have some time to visit this…
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