A Tribute to the admirable Sikhs!
I knew next to nothing about Sikhs before my last trip to India, the word simply making me think of men wearing turbans on their head. But after learning a bit about Sikhism and visiting the Gurdwara Bangla Sahib Sikh temple in New Delhi, I have come to have nothing but admiration for the Sikhs,…
Shangri-La Hotels welcome in Beijing China !
Shangri-La Hotels welcome in Beijing China. Read our previous posting “Air Canada from Toronto to Beijing China!” It is actually Monday 03SEP12 at three in the morning when I start writing this post. Lynn is sleeping in our suite at the Shangri-La Hotel Beijing but, as was always the case when I traveled the world…
BEST of Albania food: Tave Kosi!
Tave Kosi. BEST of Albania food: Tave Kosi! Read our previous posting: “Best of Afghanistan food : Qabili Palau” Tave Kosi is Albania‘s national dish. Baked lamb and rice with yoghurt. Here is the recipe I borrowed from Epicurus.com: Tave Kosi : Baked Lamb with Yogurt Recipe type: Lamb or Mutton Serves: 6…
Marc Chagall in Saint-Paul-de-Vence!
Chagall. Read our previous posting: “Art and Gastronomy … The finale of Renoir’s life and the debut of Escoffier’s!” Highlights of our day in Saint-Paul-de-Vence: *We had lunch at La Colombe d’Or in Saint-Paul-de-Vence. The founder of La Colombe d’Or, Paul Roux, liked to paint and as a result ended up attracting artists, writers, celebrities…
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