Which came first? The Delhi Belly, Montezuma’s Revenge or the Cairo Two-Step?
Which came first? The Delhi Belly, Montezuma’s Revenge or the Cairo Two-Step? As part of my research into Indian food for our upcoming trip to India and Nepal, I came across a recent newspaper article about the discovery by British researchers of a vaccine “against the curse of the Delhi Belly”. Apparently, researchers from the…
Cook Islands, South Pacific home to famous Manihiki black pearls!
Cook Islands COUNTRY ROLL No 42 : Cook Islands, South Pacific paradise located between Tonga and French Polynesia. Second largest producer in the world of black pearls, the famous black pearls of Manihiki! Photo GuideTropical.com Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around…
BEST of Central African Republic food : Maboke de Capitaine !
Maboke de Capitaine. The maboke de capitaine, or aumoniere de capitaine, is a famous and tasty specialty dish of the Central African Republic. The term “maboke” , which is the plural of “liboke”, refers to the mode of cooking, with the food inside large banana leaves closed at the top, with the shape resembling that…
BEST of Cuba food : Ropa vieja!
Ropa vieja. Cuba seems poised to become a greater tourism destination, but the infrastructure is still severely lacking and we continue to be concerned about the severe controls over internet access in Cuba. Ropa vieja a la cubana could easily be considered Cuba’s national dish. Ropa vieja, which is spanish for “old clothes”, is a…
- « Previous Page
- 1
- 2
- 3
- 4
- 5
- …
- 38
- Next Page »