A Traditional Southern Indian Breakfast
Indian Breakfast. “What can I do, Madam, to make you happy?” asked the young and very charming female chef our first night at the Oberoi Amarvilas (“Eternal Villas”) in Agra. I had told our waiter a moment ago that I had not enjoyed the chicken curry he had recommended. Before I could say much of…
BEST of Cape Verde food : Cachupa !
Cachupa is the signature dish of the Cape Verde Islands in Africa. Similar to a French cassoulet, cachupa is a slow cooked stew of corn, beans, vegetables and meat or fish. Each island seems to have its own variation of the dish. Photo by IngredientMatcher The cachupa recipe below comes from capeverde-islands.com: Ingredients: 4…
Spectacular Paris & Normandie AmaWaterways Cruise
SPECTACULAR PARIS & NORMANDIE AMAWATERWAYS CRUISE Ever since I saw the incomparable Audrey Hepburn remark that “Paris is always a good idea” in the original version of the movie Sabrina, I have been a believer. I have lived twice in France, traveled there regularly on business, and then returned many times for pleasure … and I do…
BEST of Australia food : Roast Lamb !
BEST of Australia food : Roast Lamb ! Read our previous posting: “Best of Aruba food : Keshi Yena!” Roast Lamb was voted last year as Australia‘s national dish, in a very close win over the traditional and very popular meat pie. I think this is a well deserved win, don’t you? Photo…
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