BEST of Burundi food : Brochettes (french for skewers)!
Read our previous posting: “Best of Burkina Faso food: Riz Gras (French for Fat Rice)!” BEST of Burundi food : Brochettes (french for skewers)! Brochettes, french for skewers, is a popular dish in many countries, but Burundi offers some of the most flavorful brochettes, particularly when cooked with wood from the Kebali forest! Burundi…
Travel essentials for the frequent world traveler
Life is moving at an accelerated pace in the 21st century, and the art of travel is no exception. Nowadays, I consider that there are at least five travel essentials for the frequent world traveler, each of which now accompanies me on every single one of my trips overseas. They represent the evolutionary result of…
Mlynec Prague – The art of gastronomy in the Old Town!
With a prime location in the heart of the old town district of Prague, Mlynec is a large, trendy, happening restaurant in a city which loves to marry old traditions with new techniques. Part of the Zatisi family of fine restaurants, Mlynec takes its name from the “water mill” which once operated in front of…
Yichang to Shanghai via Shanghai Airlines !
Yichang to Shanghai via Shanghai Airlines. Read our previous posting at “Three Gorges Dam river cruise” Our Chinese is getting better; sao dan (wait a moment), pu yong shie (you’re welcome), pie tan shin (don’t worry) are some of our latest additions. And I can’t believe how fantastic the music played on the Chinese cruise…