BEST of Aruba food : Keshi Yena !
BEST of Aruba food : Keshi Yena ! Read our previous posting: “Best of Armenia food: Harissa, aka Herisseh!” Keshi Yena, the national dish of Aruba, is a spicy mixture of chicken and peppers, capers, olives and tomatoes baked in a Gouda or Edam cheese “shell”. Can you really visit Aruba and not try this…
Ethiopia: the ancient home of Lake Tana, the source of the Blue Nile !
Ethiopia COUNTRY ROLL No 59: Ethiopia, the ancient home of Lake Tana, the source of the Blue Nile! Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes and city breaks to Quebec City, New York, Washington, Buenos Aires. In…
Fine Dining at The Broadmoor’s Romantic Penrose Room
Chef de Cuisine Maxwell Robbins’ Divine Tasting Menu at the Broadmoor’s Romantic Penrose Room! Maxwell Robbins, Chef de Cuisine at The Broadmoor‘s award-winning fine dining signature restaurant, the Penrose Room, has impeccable credentials. A graduate of the Culinary Institute of America in Hyde Park, N.Y., Robbins interned under culinary legend Eric Ripert of Le Bernardin, and…
British Airways : Pure Enjoyment!
British Airways : Pure enjoyment! Read our previous posting “Barberousse and the woman who saved Nice!” Soon after we settled into our comfy business class alcove seats on the British Airways 747 flight to London, a smiling stewardess handed me the flight’s menu, titled in large letters “Pure Enjoyment”. How appropriate a description, I thought,…