Art & Gastronomy … The finale of Renoir’s life and the debut of Escoffier’s
Renoir. Both Pierre-Auguste Renoir and Auguste Escoffier practiced their art from an early age through to the sunset of their years. Both worked passionately at their craft with an intense joie de vivre, were innovators in their professions, gained recognition at a relatively young age and fame before their death, and both had intimate…
BEST of Cameroon food : Shrimp Ndole !
Shrimp Ndole. Since Cameroon comes from the Portuguese word for “shrimp river”, it is only fitting that our featured dish for the country be the shrimp Ndole, made from essentially from peanuts, shrimp, and vegetables. “Ndole is one of the national dishes of Cameroon. The Ndole is like the Cameroonian flag revered by her children…
Finland, 188,000 lakes and 180,000 islands!
COUNTRY ROLL No 63 : Finland, an amazing country, with a world record 188,000 lakes and 180,000 islands! Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes and city breaks to Quebec City, New York, Washington, Buenos Aires. In Europe, places…
Joie de vivre meets art de vivre!
Joie de vivre meets art de vivre! Read our previous posting at “Cocteau : L”Oisivete me fatigue (Idleness tires me) !” I have been compelled to make another lunch reservation, this time at La Colombe d’Or in Saint Paul de Vence (I wonder if Anne-Marie has been there yet). This is not because the…