BEST of Brazil food : Feijoada !
Feijoada. Read our previous posting: “Best of Botswana food: Seswaa!” BEST of Brazil food : Feijoada ! How to Make Feijoada, Brazil’s National Dish, Including a Recipe From Emeril Lagasse The acclaimed chef talks about how to make the South American classic By Shaylyn Esposito smithsonian.com Many of the countries represented in this year’s World…
Nice, France ~ My kind of town!
Nice France : My kind of town! Read our previous posting “Sunday in Nice France : Never on Sunday?” Nice is my kind of town! One day in Nice was enough to sell me on the city. A boulangerie with unbelievably fresh croissants and pains au chocolat as well as a small grocery store…
Varanasi India : The Colorful Ghats of Varanasi
Varanasi India On the western shore of the Ganges river, between the Varuna river on the north side and the Asi river on the south side, (hence the origin of the word Varanasi), lies one of the world’s most colorful and fascinating stretch of real estate, the ghats of Varanasi. Varanasi is one of the…
Burundi, and its coffee-growing highlands!
Burundi. Read our previous country posting: “Burkina Faso, land of the Honorable People!” COUNTRY ROLL No 29 : Burundi, and its coffee growing fertile highlands on a plateau in the middle of Africa! Photo asfc.org Read our related posting: “Best of Burundi food: Brochettes (French for Skewers)!” Read our next country posting: “Cambodia, land of…