BEST of Cape Verde food : Cachupa !
Cachupa is the signature dish of the Cape Verde Islands in Africa. Similar to a French cassoulet, cachupa is a slow cooked stew of corn, beans, vegetables and meat or fish. Each island seems to have its own variation of the dish. Photo by IngredientMatcher The cachupa recipe below comes from capeverde-islands.com: Ingredients: 4…
Stellenbosch ~ South Africa’s Glorious Wine Country
STELLENBOSCH, South Africa’s Glorious Wine Country When you think of South African wines, what comes to mind? We recently returned from South Africa’s Western Cape province, renowned for its beautiful rolling hillsides, dramatic mountain ridges, and magnificent seaside routes with their breathtaking views. The heart of this strikingly beautiful province is known as the Cape Winelands, and…
Food Worth Traveling For !
FOOD WORTH TRAVELING FOR ! Do you eat to live, or do you live to eat? Denis and I are definitely in the latter category. In fact, we will travel long distances just to eat in the restaurant where a favorite recipe was created. Such a trip is even more exciting if the chef who…
Cruising with Windstar Cruises … How Paradise Feels
CRUISING WITH WINDSTAR CRUISES … HOW PARADISE FEELS How does “paradise” feel? For many people, it’s associated with sunshine and warmth, no worries, no stress, far away from life’s daily demands and the madding crowd. Beauty all around you, friendly faces anticipating your every need. The perfect ambiance to rekindle romance and sleep like a…
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