Joie de vivre meets art de vivre!
Joie de vivre meets art de vivre! Read our previous posting at “Cocteau : L”Oisivete me fatigue (Idleness tires me) !” I have been compelled to make another lunch reservation, this time at La Colombe d’Or in Saint Paul de Vence (I wonder if Anne-Marie has been there yet). This is not because the…
BonVoyageurs among Top 100 Travel Tweeters in the world in 2014!
BonVoyageurs is honored to have been ranked no 38 among the Top 100 Tweeters in the world in 2014! Not bad for our first year! We look forward to sharing even more of our joie de vivre during our second year! Check out the full listing on True Nomads’ website: Top 100 Travel Tweeters of…
Albania, land of the golden eagles and of the double headed black eagles!
Albania. COUNTRY ROLL No 2 : Albania, land of the golden eagles and of the double headed black eagles! Read our previous posting: “Afghanistan: the graveyard of empires!” Photo: Ivo Gievski Read our related posting: “Best of Albania food : Tave Kosi!” Read our next posting: “Algeria: the largest country in Africa!” Stay tuned to…
BEST of Chad food : Jarret de Boeuf !
Jarret de boeuf Photo GrubPassport.com Traditional Chad jarret de boeuf recipe from cellnet.org.uk: Ingredients: lkg beef, preferably from the middle of the leg, diced 2 onions, 2 garlic cloves salt, black pepper and cayenne pepper to taste 6 whole cloves 2 carrots, sliced 1 aubergine, cubed 1 leek, chopped 1 sweet potato, cubed and…
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