BEST of Congo – Brazzaville food : Chicken Moambe !
Chicken Moambe Chicken Moambe is a popular dish around the Congo river area. When in Congo, marinate the chicken overnight in the moambe sauce, which is a sauce made from the African oil palm fruit. Photo Dekiplekkerekok.be Here’s a westernized version of the Congo Chicken Moambe recipe from Food.com: Ingredients: 3 -4 lbs chicken…
BEST of Antigua and Barbuda food: Fungee and Pepperpot!
BEST of Antigua and Barbuda food : Fungee and Pepperpot ! Read our previous posting: “Best of Angola food: Moamba de Galinha!” Fungee and Pepperpot is the national dish of Antigua and Barbuda. That is somewhat strange, as pepperpot is a hearty meat stew, more frequently associated with colder climates. Fungee is cornmeal with okra….
Traveling This Summer? Get WiFi Anywhere For Your Next Trip (GIVEAWAY)
Traveling This Summer? Get WiFi Anywhere For Your Next Trip (GIVEAWAY) As a frequent traveler, internet access is incredibly important to me. I would not think of venturing abroad without my own internet connection. For quite some time now, I have relied on the Skyroam Global Hotspot to keep me connected around the world! In…
BEST of Aruba food : Keshi Yena !
BEST of Aruba food : Keshi Yena ! Read our previous posting: “Best of Armenia food: Harissa, aka Herisseh!” Keshi Yena, the national dish of Aruba, is a spicy mixture of chicken and peppers, capers, olives and tomatoes baked in a Gouda or Edam cheese “shell”. Can you really visit Aruba and not try this…
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