Botswana, birthplace of the watermelon!
Read our previous country posting: “Bosnia Herzegovina, one of the last undiscovered delights of the Southern Alps!” COUNTRY ROLL No 24 : Botswana, birthplace of the watermelon and a favorite for safaris! Okavango Delta, Botswana Photo thanks to @Black_Tomato Read our related posting: “Best of Botswana food: Seswaa!” Read our next country…
Moscow: Now a World-Class Destination
Moscow may not yet be considered one of the top 10 destination cities in Europe for tourist travelers but it is well on its way to becoming one of its most fascinating destinations. We recently visited Moscow at the end of a marvelous and eye-opening cruise, Waterways of the Tsars with Viking River Cruises. We toured St….
Jose Cuervo tequila distillery – the best of Mexico!
Recently, my husband and I were invited to tour the original Tequila distillery, the Jose Cuervo La Rojena, in the town of Tequila located in Jalisco, Mexico. . I arrived at La Rojena a skeptic, with low expectations for the tour as I have not been a fan of Tequila. But throughout the course of the…
BEST of Congo – Brazzaville food : Chicken Moambe !
Chicken Moambe Chicken Moambe is a popular dish around the Congo river area. When in Congo, marinate the chicken overnight in the moambe sauce, which is a sauce made from the African oil palm fruit. Photo Dekiplekkerekok.be Here’s a westernized version of the Congo Chicken Moambe recipe from Food.com: Ingredients: 3 -4 lbs chicken…
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