Antibes, Cap d’Antibes, Juan Les Pins, France
Having substantially recovered from my somewhat stressful first experience with the electric car sharing service, Auto Bleue, we elected to try it again today for our trip to the Cap d’Antibes peninsula, about 15 miles southwest of Nice. That is the area made famous by F. Scott Fitzgerald, which explains why we have lunch reserved…
A Tribute to the admirable Sikhs!
I knew next to nothing about Sikhs before my last trip to India, the word simply making me think of men wearing turbans on their head. But after learning a bit about Sikhism and visiting the Gurdwara Bangla Sahib Sikh temple in New Delhi, I have come to have nothing but admiration for the Sikhs,…
Best of Afghanistan food: Qabili Palau !
Qabili Palau is Afghanistan‘s national dish. Tender meat (usually lamb) is covered by a mountain of rice mixed with lentils, raisins and carrots Here’s the recipe I borrowed from the Afghan Culture Unveiled blog of Humaira: Afghanistan’s National Dish Qabili Palau 3 cups basmati rice 5 skinless chicken legs 5 skinless chicken thighs 2…
BEST of Czech Republic food : Vepro-Knedlo-Zelo !
Vepro-Knedlo-zelo is short for veprova (roast pork), dumplings (knedliky), zeli (sauekraut). Roast pork with dumplings and sauerkraut, a classic Czech dish! There are several variations of the dish, and most Czech restaurants offer it. Dobru chut (Bon Appetit)! . The following recipes come from my-prague-sights.com: Roast Pork (Vepřová Pečene) Ingredients: 1 tbs vegetable oil 1…
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