BEST of Cape Verde food : Cachupa !
Cachupa is the signature dish of the Cape Verde Islands in Africa. Similar to a French cassoulet, cachupa is a slow cooked stew of corn, beans, vegetables and meat or fish. Each island seems to have its own variation of the dish. Photo by IngredientMatcher The cachupa recipe below comes from capeverde-islands.com: Ingredients: 4…
BEST of Djibouti food : Skoudehkaris !
Skoudehkaris is a classic Djibouti dish, a flavorful lamb and rice stew. . The following recipe comes from 196flavors.com : Ingredients – 1 lb. of lamb shoulder (shank) cut into pieces – 2.5 cups of rice – 5 fresh tomatoes, peeled, seeded and diced – 1 tablespoon of tomato paste – 1 red onion, sliced…
Amsterdam, The Netherlands ~ Anne Frank’s House
Anne Frank’s House and a visit to the newly reopened Van Gogh Museum Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes, cruises and city breaks to Quebec City, New York, Washington, Buenos Aires. In Europe, places like Paris…
Windstar Cruises … Love your cabin, love your cruise!
Windstar Cruises … Love your cabin, love your cruise! On a great cruise I usually don’t spend a lot of time in my cruise ship cabin. It’s true. But an “ideal” cabin which responds to my every need can speak volumes about what my actual cruise will be like, from the attention to detail on board…
- 1
- 2
- 3
- …
- 38
- Next Page »