BEST of Benin food : Ago glain with pili pili !
Ago Glain with Pili Pili. Read our previous posting: “Best of Belize food : Rice and Beans!” BEST of Benin food : Ago glain with pili pili ! A mouthful just to pronounce it! Ago glain, a shellfish, tomato and onion stew, and the local red pepper hot sauce, pili pili, make for a savoury…
BEST of Angola food : Moamba de Galinha !
BEST of Angola food : Moamba de Galinha ! Read our previous posting: “Best of Adorra food : Escudella!” Moamba de Galinha, which in the portuguese language means chicken stew, is the national dish of Angola. This very tasty dish is usually prepared with palm oil, a major crop of Angola. If you prefer not…
BEST of Central African Republic food : Maboke de Capitaine !
Maboke de Capitaine. The maboke de capitaine, or aumoniere de capitaine, is a famous and tasty specialty dish of the Central African Republic. The term “maboke” , which is the plural of “liboke”, refers to the mode of cooking, with the food inside large banana leaves closed at the top, with the shape resembling that…
Puerto Vallarta Favorite Experiences
In my previous posting on “Puerto Vallarta”, I focused on how the city’s vibrant cultural and historical identity and natural beauty, combined with the talented and devoted locals, provide the ultimate authentic Mexican beach vacation. When you are ready to leave the beach and the relaxing comfort of your hotel, here are some of the enriching…
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