BEST of Cape Verde food : Cachupa !
Cachupa is the signature dish of the Cape Verde Islands in Africa. Similar to a French cassoulet, cachupa is a slow cooked stew of corn, beans, vegetables and meat or fish. Each island seems to have its own variation of the dish. Photo by IngredientMatcher The cachupa recipe below comes from capeverde-islands.com: Ingredients: 4…
Yichang to Shanghai via Shanghai Airlines !
Yichang to Shanghai via Shanghai Airlines. Read our previous posting at “Three Gorges Dam river cruise” Our Chinese is getting better; sao dan (wait a moment), pu yong shie (you’re welcome), pie tan shin (don’t worry) are some of our latest additions. And I can’t believe how fantastic the music played on the Chinese cruise…
Vancouver, one of the fastest growing cities in the world!
Vancouver One of the best ways to start a visit to Vancouver is by going to Harbour Centre in the middle of the downtown area, and taking the elevator up to the Vancouver Lookout, a 360 degree panoramic observation deck high above the city. You can walk around the circular observation deck and read…
La Baie des Anges: Two Legends and a Fish Story
La Baie des Anges : Two legends and a fish story! Read our previous posting “Nizza or Nice France? Cote d’Azur or French Riviera?” First, I need to clarify that I did not write the story below but copied and pasted it from a website. All credits should go to Margo Lestz, who lives in…
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