BEST of Costa Rica food : Gallo Pinto !
Gallo pinto (spanish for Spotted Rooster) is a dish of rice and beans mixed together with onions and bell peppers. Gallo pinto is part of almost every breakfast in Costa Rica where it is considered the national dish! Gallo pinto should be part of your breakfast when visiting the country. For some reason, rice and…
AN ODE TO THE CHARMING OLD CITY OF QUEBEC
An Ode to the Charming Old City of Quebec, the Most European City in North America If you have not yet been to Quebec City, the most European city in the northern hemisphere (outside of Europe of course) and the capital of the Canadian province of Québec, prepare to be charmed. What you have come…
Salade nicoise et La Cuisine Nissarde: Best of Provence and Italy
Salade nicoise et la cuisine nissarde : Best of Provence and Italy! Read our previous posting at “Eden Roc : Lunch at Hotel Cap Eden Roc in Antibes!” When one thinks of Nice, one immediately thinks of Salade Nicoise, that refreshing summer day salad which seems to always include tuna, anchovies, hard boiled eggs, olives, corn, boiled…
The ideal lightweight carry-on luggage – Go hybrid !
THE IDEAL LIGHTWEIGHT CARRY-ON LUGGAGE – GO HYBRID! Recently, we flew Air China from Washington, DC to Singapore to begin our travels in Southeast Asia. While the service on the plane was wonderful, we slept soundly on comfortable beds, and we thoroughly enjoyed their noodle soup, the airline’s size and weight restrictions on carry-on…
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