BEST of Cape Verde food : Cachupa !
Cachupa is the signature dish of the Cape Verde Islands in Africa. Similar to a French cassoulet, cachupa is a slow cooked stew of corn, beans, vegetables and meat or fish. Each island seems to have its own variation of the dish. Photo by IngredientMatcher The cachupa recipe below comes from capeverde-islands.com: Ingredients: 4…
Cape Verde, idyllic islands with best year-round weather in Africa!
Cape Verde. COUNTRY ROLL No 33 : Cape Verde, or Cabo Verde as it is officially known, is an archipelago country off the western coast of Africa with 350 days of sunshine per year and the best year round weather in Africa! Photo pahte.com Stay tuned to BonVoyageurs.com for more Countries of the World…
Albania, land of the golden eagles and of the double headed black eagles!
Albania. COUNTRY ROLL No 2 : Albania, land of the golden eagles and of the double headed black eagles! Read our previous posting: “Afghanistan: the graveyard of empires!” Photo: Ivo Gievski Read our related posting: “Best of Albania food : Tave Kosi!” Read our next posting: “Algeria: the largest country in Africa!” Stay tuned to…
Musee Renoir and Musee National de l’Art Culinaire Auguste Escoffier
Highlights of the day *Musee Renoir Luncheon of the Boating Party, by Pierre-Auguste Renoir, is one of my favorite paintings in the whole world, because of the way it stirs in one feelings of beauty and feelings of la joie de vivre. That painting, luckily, is housed near us at the Phillips Collection in Dupont…
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