Afternoon Tea at the Legendary Brown’s Hotel !
London these days is full of celebrity chefs striving to be as innovative as possible which makes the city’s culinary scene very eclectic and alive with buzz. But when it comes to Afternoon Tea, one of the United Kingdom’s finest culinary traditions and indeed, one of their finest contributions to the civilized world, I prefer…
BEST of Central African Republic food : Maboke de Capitaine !
Maboke de Capitaine. The maboke de capitaine, or aumoniere de capitaine, is a famous and tasty specialty dish of the Central African Republic. The term “maboke” , which is the plural of “liboke”, refers to the mode of cooking, with the food inside large banana leaves closed at the top, with the shape resembling that…
Yves Montand and Simone Signoret at La Colombe d’Or
Yves Montand and Simone Signoret at La Colombe d’Or in Saint Paul de Vence Read our previous posting “Picasso at La Colombe d’Or in Saint Paul de Vence” Read our next posting “Sarkozy at La Petite Maison” Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from…
Gabon : 125,000 gorillas, 65,000 chimpanzees!
COUNTRY ROLL No 65 : Gabon, a very forested country in western Africa, home to 125,000 gorillas, 65,000 chimpanzees, 60,000 forest elephants. Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes and city breaks to Quebec City, New York, Washington, Buenos…