Luncheon inspired by Tender is the Night
Luncheon inspired by Tender is the Night: F. Scott Fitzgerald was my favorite author in high school. His novels, as well as his short stories, took me to romantic places and introduced me to fascinating characters. I lived vicariously through Fitzgerald and knew that I absolutely wanted to visit the hotel described in the first…
Proud new member of the IFWTWA : International Food Wine and Travel Writers Association!
I am pleased to share with you what the International Food Wine and Travel Writers Association posted on their website ifwtwa.org earlier today: Welcome new member Denis Gagnon Denis combines his passion for travel writing, languages and a long career of senior executive positions in international corporations – V.P. International Group for Sta-Rite Industries, Board…
Eden Roc : Lunch at the Hotel Cap Eden Roc in Antibes
Eden Roc : Lunch at the Hotel Cap Eden Roc in Antibes Read our previous posting “ZSP : Is Nice still really nice?” I have asked for a lunch reservation at the Hotel du Cap Eden Roc in Antibes. Yes, the beautiful restaurant terrace overlooking the Mediterranean where a simple starter salad like a…
BEST of Chad food : Jarret de Boeuf !
Jarret de boeuf Photo GrubPassport.com Traditional Chad jarret de boeuf recipe from cellnet.org.uk: Ingredients: lkg beef, preferably from the middle of the leg, diced 2 onions, 2 garlic cloves salt, black pepper and cayenne pepper to taste 6 whole cloves 2 carrots, sliced 1 aubergine, cubed 1 leek, chopped 1 sweet potato, cubed and…