Nice, France ~ Le Chantecler and Musee Matisse de Cimiez
Highlights of the day Today had been planned for more than two months as a pilgrimage to the best food experience in Nice, lunch at the Michelin two-star restaurant of the Hotel Negresco, le Chantecler. By the way, a chantecler is a special breed of rooster which was developed in Oka, Quebec in the 1920s…
Gradara : If you love Romeo and Juliet, go to Gradara !
Gradara : If you love Romeo and Juliet, go to Gradara ! When we left the town of Rimini, located on the Adriatic coast of Italy at the southern edge of the province of Emilia Romagna, and headed south to the neighboring region of Marche (in English “the Marches”), I did not expect to see…
Germany, the richest and most populous country in Western Europe!
COUNTRY ROLL No 68: Germany, land of a very hard working people, and by far the richest and most populous country in Western Europe! Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes and city breaks to Quebec City, New York,…
BEST of Aruba food : Keshi Yena !
BEST of Aruba food : Keshi Yena ! Read our previous posting: “Best of Armenia food: Harissa, aka Herisseh!” Keshi Yena, the national dish of Aruba, is a spicy mixture of chicken and peppers, capers, olives and tomatoes baked in a Gouda or Edam cheese “shell”. Can you really visit Aruba and not try this…
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