BEST of Algeria food: Saffron and Raisin Couscous!
Best of Algeria food : Saffron and Raisin Couscous. Read our previous posting: “Best of Albania food : Tave Kosi!” Couscous is a staple food in Algeria. Saffron and Raisin Couscous with Fresh Mint is Algeria’s national dish. Photo Hotfreeads.com Saffron and Raisin Couscous with Fresh Mint recipe from TheGutsyGourmet.net : Serves…
St. Petersburg, Russia ~ Stolle and its pirogi pies!
St. Petersburg, Russia ~ Lunch at Stolle and its famous pirogi pies Stay tuned to BonVoyageurs.com for more Countries of the World as we share our joie de vivre from around the world. Luxury escapes, cruises and city breaks to Quebec City, New York, Washington, Buenos Aires. In Europe, places like Paris France, Nice…
BEST of Andorra food : Escudella!
Best of Andorra food : Escudella! Read our previous posting: “Best of Algeria food : Saffron and Raisin Couscous!” Escudella, which basically means soup, is considered the national dish of Andorra. This hearty dish is essentially a ham, chicken, sausage, potato, and al stew. Here’s the recipe for escudella which I borrowed from…
BEST of Bahrain food : Machboos Dijaj, delicious spiced chicken with rice!
Machboos dijaj. Read our previous posting: “Best of Bahamas food: Crack Conch with pigeon peas and rice!” If you like spicy food, you will love Bahraini machboos dijaj, the delicious spicked chicken with rice from Bahrain. Phot DaringGourmet.com Machboos Dijaj recipe from lamag.com : Ingredients 1 teaspoon ground black pepper 3/4 teaspoon…
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