Rocky Mountaineer : The Art of Scenic Travel
Did you ever take a scenic trip by car, perhaps the Grande Corniche on the French Cote d’Azur or the Italian Amalfi Coast, with the driver of the car missing out on at least half of the fabulous, breathtaking views thanks to winding, cliffside roads? Or have you ever felt that good narration about the…
Top five bistros and brasseries of Paris!
Top five bistros and brasseries of Paris! Having lived and worked in Paris for a number of years in the 1970s and having been regular visitors to the French capital since then, we have had the opportunity to enjoy the Parisian bistro and brasserie experience over a span of more than 40 years. Quite a…
My lifelong affair with Spaghetti alla Carbonara!
In 1968, Time Life Books released a new book about cooking, “Recipes from Italy”. Up until then, my idea of Italian food did not extend much further than veal piccata, spaghetti with meatballs, or pepperoni pizza. But my girlfriend was intent on becoming a good cook, and, following carefully the instructions from the book, she…
CULINARY SPOTLIGHT: Six Course Nepalese Dinner in Kathmandu
Nepalese Dinner. Imagine a palatial hotel recently restored to its 13th century glory, full of priceless antiques from bygone civilizations, with service and elegance to match in the heart of exotic Kathmandu. Now imagine the hotel’s signature restaurant where you leave your shoes as you enter, and walk into another century and another world. The…
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