BEST of Chad food : Jarret de Boeuf !
Jarret de boeuf Photo GrubPassport.com Traditional Chad jarret de boeuf recipe from cellnet.org.uk: Ingredients: lkg beef, preferably from the middle of the leg, diced 2 onions, 2 garlic cloves salt, black pepper and cayenne pepper to taste 6 whole cloves 2 carrots, sliced 1 aubergine, cubed 1 leek, chopped 1 sweet potato, cubed and…
Grasse, France ~ The scent of a woman …
Grasse France. We had saved today for the historic and hilly town of Grasse, the world capital of perfume, located about ten miles up the hills of the Maritime Alps behind Cannes. The small town of Grasse still accounts for two thirds of France’s production of perfume essence and food flavorings. The hills around…
Yangtze River Cruise and the Yangtze Gold One !
Yangtze River Cruise. Read our previous posting at “Cruise Ships: The Yangtze Gold One!” Our first day cruising down the Yangtze river towards the Three Gorges was rather quiet and uneventful. I had purposely selected the three day (in reality two and a half days) downstream Yangtze river cruise, rather than the four day upstream…
Suzhou: paradise on earth?
Suzhou China, paradise on earth? Read our previous posting at “French Concession Shanghai” Marco Polo, the Venetian merchant who visited China around 1275 AD, wrote that if there is paradise on earth, it is in Suzhou and Hangzhou. I know Hangzhou well from my previous trips to China, and today we will be going to…
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