BEST of Aruba food : Keshi Yena !
BEST of Aruba food : Keshi Yena ! Read our previous posting: “Best of Armenia food: Harissa, aka Herisseh!” Keshi Yena, the national dish of Aruba, is a spicy mixture of chicken and peppers, capers, olives and tomatoes baked in a Gouda or Edam cheese “shell”. Can you really visit Aruba and not try this…
Marrakech Morocco via Paris France !
Marrakech Morocco via Paris France. Our previous posting was : “Dulles Airport to Marrakech via Paris France” ! We landed at Paris Orly airport a little after 11am, so only one and half hour late despite our unscheduled stop in New York. After collecting our luggage in the baggage claim area, we started looking for the check…
Dominican Republic : Tropical Beaches, Alpine Mountains, Colonial Cities!
Dominican Republic COUNTRY ROLL No 52 : Dominican Republic, a Caribbean country which has it all, tropical beaches, alpine mountains, colonial cities! Santo Domingo, the capital of the Dominican Republic, is not only the oldest city in the New World, dating back to the arrival of Christopher Colombus and the Spaniards in 1492, but also…
BEST of Antigua and Barbuda food: Fungee and Pepperpot!
BEST of Antigua and Barbuda food : Fungee and Pepperpot ! Read our previous posting: “Best of Angola food: Moamba de Galinha!” Fungee and Pepperpot is the national dish of Antigua and Barbuda. That is somewhat strange, as pepperpot is a hearty meat stew, more frequently associated with colder climates. Fungee is cornmeal with okra….
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