BEST of Côte d’Ivoire food : Poulet Kedjenou !
From Whats4eats.com: For the Ivoirian dish of kedjenou, chicken and vegetables are slow-cooked in a well-sealed pot with little or no added liquid. The resulting dish has a full-flavored concentration of the chicken’s essence and meltingly tender meat. Photo Press.flavourful.ca Recipe from Whats4eats.com: Ingredients Chicken, cut into serving pieces — 2 to 3 pounds…
Yichang to Shanghai via Shanghai Airlines !
Yichang to Shanghai via Shanghai Airlines. Read our previous posting at “Three Gorges Dam river cruise” Our Chinese is getting better; sao dan (wait a moment), pu yong shie (you’re welcome), pie tan shin (don’t worry) are some of our latest additions. And I can’t believe how fantastic the music played on the Chinese cruise…
Bahamas, 3000 island Caribbean playground!
Bahamas. Read our previous country posting: “Azerbaijan, land of fire!” COUNTRY ROLL No 13 : Bahamas, 3000 island Caribbean playground close to the US coast! Photo: ShedExpedition Read our related posting: “Best of Bahamas food: CrackConch with pigeon peas and rice!” Read our next posting: “Bahrain, the Persian Gulf island of one million…