BEST of Antigua and Barbuda food: Fungee and Pepperpot!
BEST of Antigua and Barbuda food : Fungee and Pepperpot ! Read our previous posting: “Best of Angola food: Moamba de Galinha!” Fungee and Pepperpot is the national dish of Antigua and Barbuda. That is somewhat strange, as pepperpot is a hearty meat stew, more frequently associated with colder climates. Fungee is cornmeal with okra….
BEST of Benin food : Ago glain with pili pili !
Ago Glain with Pili Pili. Read our previous posting: “Best of Belize food : Rice and Beans!” BEST of Benin food : Ago glain with pili pili ! A mouthful just to pronounce it! Ago glain, a shellfish, tomato and onion stew, and the local red pepper hot sauce, pili pili, make for a savoury…
Equatorial Guinea : Per capita, the richest country in Africa!
Guinea COUNTRY ROLL No 56 : Equatorial Guinea, the richest country in Africa, per capita, thanks to its oil! Unfortunately, the vast majority of the population of Equatorial Guinea lives in abject poverty. And the country consistently ranks as the “worst of the worst” in the whole world when it comes to human rights. BonVoyageurs…
CULINARY SPOTLIGHT: Six Course Nepalese Dinner in Kathmandu
Nepalese Dinner. Imagine a palatial hotel recently restored to its 13th century glory, full of priceless antiques from bygone civilizations, with service and elegance to match in the heart of exotic Kathmandu. Now imagine the hotel’s signature restaurant where you leave your shoes as you enter, and walk into another century and another world. The…
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