My lifelong affair with Spaghetti alla Carbonara!
In 1968, Time Life Books released a new book about cooking, “Recipes from Italy”. Up until then, my idea of Italian food did not extend much further than veal piccata, spaghetti with meatballs, or pepperoni pizza. But my girlfriend was intent on becoming a good cook, and, following carefully the instructions from the book, she…
Jose Cuervo tequila distillery – the best of Mexico!
Recently, my husband and I were invited to tour the original Tequila distillery, the Jose Cuervo La Rojena, in the town of Tequila located in Jalisco, Mexico. . I arrived at La Rojena a skeptic, with low expectations for the tour as I have not been a fan of Tequila. But throughout the course of the…
Eden Roc : Lunch at the Hotel Cap Eden Roc in Antibes
Eden Roc : Lunch at the Hotel Cap Eden Roc in Antibes Read our previous posting “ZSP : Is Nice still really nice?” I have asked for a lunch reservation at the Hotel du Cap Eden Roc in Antibes. Yes, the beautiful restaurant terrace overlooking the Mediterranean where a simple starter salad like a…
BEST of Benin food : Ago glain with pili pili !
Ago Glain with Pili Pili. Read our previous posting: “Best of Belize food : Rice and Beans!” BEST of Benin food : Ago glain with pili pili ! A mouthful just to pronounce it! Ago glain, a shellfish, tomato and onion stew, and the local red pepper hot sauce, pili pili, make for a savoury…
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